Are you ready? It's time for our 14th annual photo contest! Enter your best pictures of the year, for a chance to win a calendar and annual subscription here. Hurry! Deadline for entries is October 21.
You didn't mention the cress part so I looked it up and apparently it is quite edible either cooked or raw. I wonder if some are better than others.
At any rate, no potato would mind having a classy girl like this to admire next door, (sorry, the "You supply the caption" has me thinking of potatoes today.)