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Article: Salad Burnet: Perfect timing

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Forum: Article: Salad BurnetReplies: 1, Views: 8
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Slocan, BC
(Zone 3a)

January 31, 2011
11:57 AM

Post #8340836

Hi Sharon, When I first started growing herbs I always had to put them in a salad with other vegetables that I grated and then I would put my favorite salad dressing to fancy it up and make it taste better. Yesterday I made a dessert that I will share with you in picture form that will really whet your appetite. It is quite cold out this afternoon with a temperature of -5 celsius with the sun shining throughout the day. The snow coming off of my roof lands right in my pathway so I have to go out there and pound away at it to clear it out of the path. The dessert is a French Raspberry torte that calls for raspberry sauce using a liquer which I was not able to purchase here. I think the whipped cream looks just as good as the sauce does on top. Do you think that as well? Enjoy the photo.


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Calvert City, KY
(Zone 7a)

January 31, 2011
1:07 PM

Post #8340982

Looks great, Alan!
And it sure made me hungry.

Be safe in all that cold snow!

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