It's time to read and vote for your favorite article in the 2013 Write-Off Contest! The four finalist's articles are featured in the May 13 newsletter and can be found through this link. Hurry! Voting ends May 18.
You've found the famous Dave's Garden website! Join this friendly global community that shares tips and ideas for home and gardens, along with seeds and plants!
Check out the DG homepage for a brief overview of what you'll find in this gardening mega-site.
Yes - I can always be counted about to eat the decorations on my dinner, and on the buffet items if I can do it discretely. Because I like the intensity of the flavor of raw/fresh/solo - I don't lust after it when it is used in combination. How strange!!! I do like the color factor - but for consumption, I just prefer it right from the dirt!!!!!
I've been a parsley eater since I was a little girl. I grow it here, and it self-seeds, but I've decided that I'll take a back seat to the swallowtail caterpillars in the garden when it comes to dill (which they eat first) and parsley (which they devour after they've finished the dill). I have yet to plant enough dill that I actually get enough, and they don't leave much parsley either!