In a mixing bowl,combine powdered
sugar,margarine,vanilla and pepper-
mint extracts and milk. Shape into
1-inch balls and place on waxed
paper lined cookie sheet. Flatten
with with a glass to 1/4 inch
thick,cover and freeze 30 minutes.
In a double boiler or microwave
oven,melt chocolate chips and
shortening. Dip patties into
melted chocolate and place on
waxed paper to harden.
Makes about 5 dozen.