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Dispite the cold snap we're having here in Texas my Jalopenos are ripening. I'm getting ready to harvest which isn't much of a problem. The problem is I don't know how fast the Jalopenos can be consumed and the last time I put them in the fridge they got mushy and soft. Right now I think I'm looking at 125 peppers getting ready to ripen.
BQ: When the peppers are prepared I want to take the seeds out for future planting. Not sure if there is a process to preparing the seeds for planting. Some plant seeds require hot water. Some require freezes. Or do the seeds come out ready to plant?
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