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I want to try pickling Jerusalem artichokes this year, but I need to know when I can pick 'em. I noticed when I yanked up the uhhhhh..."exuberant" seedlings (sheesh, do they ever spread!) this spring they were pretty skinny roots. The photos I've seen are of rounder/lumpier tubers, so I'm guessing they aren't ready yet...any hints/clues on when/how to harvest?
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