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Remember those big farm breakfasts from Grandma's house? What is your favorite breakfast? We won't look at the cholestrol count so go ahead and tell!
My hubby grew up with eggs, scrapple, and grits and it's still his favorite.
Mine is scrambled eggs (from our chickens) topped with Salsa (from our gardens) with asaparagus (one day my baby asparagus plants will provide enough for all winter) and toast from homemade bread.
Getting hungry thinking about it!
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