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I'm new here -- what a wealth of information! Anyway, this is my first post, and I have a question:
I have a bag of pelleted red clover seeds, and I'm springling them through my vegetable garden (after the crops get established) to keep down weeds and act as a green manure. But, it's just occured to me that I don't know what's used in the pelleting process. Does anyone know if it's anything potentially harmfull, that I wouldn't want in the soil where food is being grown? Thanks.
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