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I have some major projects that I'm doing in my gardens next year. I am definitely putting some type rainwater harvesting system.
I am also considering if i can recycle any household water to garden uses. And for the purposes of this conversation that would involve any household water with the exception of what goes down the toilets.
I know gray water is used for irrigating lawns and non-edible landscapes but what about it's use for food crops. More specifically, if I am trying to use organic and naturally sustainable methods to produce food, does the use of gray water negate those efforts?
Thanks
BB
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