| Author | Content |
phicks
Lakeland, FL
(Zone 9b)
December 04, 2008
12:48 PM Post #5858120
| I like it in my Apple Tea Paul |
critterologist
Frederick, MD
(Zone 6b)
December 04, 2008
01:11 PM Post #5858217
| Does apple tea have dried apples in it? I'm intrigued... |
phicks
Lakeland, FL
(Zone 9b)
December 04, 2008
01:13 PM Post #5858225
| yes |
critterologist
Frederick, MD
(Zone 6b)
December 04, 2008
01:15 PM Post #5858231
| OK! Sounds good. :-) |
docgipe
NORTH CENTRAL PENNSY, PA
(Zone 5a)
December 08, 2008
11:38 AM Post #5870516
| Snitz and Nep...take one snitz grind it, add a slight pinch of cinnamon, stuff it in the radar oven and drink the makings with pleasure. |
critterologist
Frederick, MD
(Zone 6b)
December 08, 2008
11:41 AM Post #5870527
| OK, Doc, what the heck is a "snitz?!" |
docgipe
NORTH CENTRAL PENNSY, PA
(Zone 5a)
December 08, 2008
01:59 PM Post #5871068
| Snitz = dried or dehydrated apple slices. Harr Har...thought you were a little Dutch. LOL You are going to have to dig into an old Pennsylvania Dutch cookbook or one from an old plain church group. Finding out what the Nep is shall require some research. |
critterologist
Frederick, MD
(Zone 6b)
December 08, 2008
02:02 PM Post #5871082
| That's what I thought a "snitz" was... until you mentioned grinding it! You must dry your apple slices extra crispy. :-)
Nep is beyond me. It might be a word my mom knows... she grew up speaking "low german," which is not unlike Dutch (or at least not unlike the Pennsylvania-Dutch dialect). |
