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Article: Root Vegetables Combine for a Warming Winter Stew: I'm headed for the kitchen right now

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Forum: Article: Root Vegetables Combine for a Warming Winter StewReplies: 4, Views: 18
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Pamgarden
Central, VA
(Zone 7b)

January 15, 2009
7:57 PM

Post #6009349

Jill, Perfect timing on your article. It's going down to 8 degrees tonight...with wind chills who knows how cold it might feel. I have a couple of turnips, some carrots, leeks, diakon and one very large potato, oh and some potted herbs. I'm headed for the kitchen right now. Let the soup simmer. Pam
critterologist
Frederick, MD
(Zone 6b)

January 15, 2009
8:06 PM

Post #6009385

You GO!

Oooh, leeks... they'll add such wonderful flavor!
Shirley1md
Ellicott City, MD
(Zone 7a)

January 15, 2009
8:23 PM

Post #6009454

Yes, I agree. Leeks add a wonderful onion flavor to soups & stews. I some times add croutons to some of my hearty soups, like French Onion. When eating a wonderfully delicious stew I like to have warm garlic bread as a side dish. Nothing is better on a cold & blustery night than a hearty bowl of stew to take the chill out of the air & these ol' bones.
Pamgarden
Central, VA
(Zone 7b)

January 15, 2009
8:50 PM

Post #6009516

Shirley, Did you say garlic bread? Mmmmm. perfect.
Shirley1md
Ellicott City, MD
(Zone 7a)

January 16, 2009
1:51 AM

Post #6010583

YUM! I agree!

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Other Article: Root Vegetables Combine for a Warming Winter Stew Threads you might be interested in:

SubjectThread StarterRepliesLast Post
I share your soup disability sallyg 6 Jan 20, 2009 11:48 AM
I love soup from the garden! gessiegail 5 Jan 15, 2009 7:05 PM
Left over soup CountryGardens 2 Jan 15, 2009 7:06 PM
Soup phicks 1 Jan 15, 2009 7:06 PM
What size pot or Crock Pot ??? Gitagal 3 Jan 16, 2009 1:06 AM


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