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Who is growing these shrubs and what is your experience with the berries? I have the Goumi (Eleagnus multiflora), elaeagnus x ebbingei and autumn olive. I am thinking about sticking with the Goumi as it is less invasive than the other varieties. I know the seed and flesh are edible but how do you seperate the fiberous inedible membrane from the seed after eating the berry flesh?
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