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hi there,
My grandfather has a huge ginko tree in his backyard and since we live in zone 6, they've been exposed to the cold all season long until I harvested them a week ago. The pulp has been removed and the seeds washed and dried to cut down on the peculiar noxious smell of the seed. Once you receive them, they should be planted outdoors in a coldframe and let nature take its course. Looking for things on my want list, heirloom chiles and tomatoes, flowers, vines, and herbs. Let's trade!
Elizabeth
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