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Sustainable Alternatives: Isn't this novel....?

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Forum: Sustainable AlternativesReplies: 3, Views: 87
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Keaau, HI
(Zone 11)

March 28, 2009
5:28 PM

Post #6331768

An article in the NYT about a Flour maker putting a code and a website on his bags of flour so we can trace the flour to the farmer who grew it and learn about his farm. Accountability!!!!

San Francisco Bay Ar, CA
(Zone 9b)

March 29, 2009
2:33 AM

Post #6333703

I like that idea. It makes the food connection more personal and I would be able to send a thank you note to the farmer who grew the food I am eating and serving.


United States
(Zone 5b)

March 29, 2009
3:32 PM

Post #6335354

I read that, nifty idea!
San Antonio, TX
(Zone 8b)

March 30, 2009
3:30 PM

Post #6340250

I'm going to ask my supermarket to carry Stone-Buhr. Thanks for this lead, AloyaHoya.

It's available online from Chef Tools - $5.99 for 5 lbs.

This message was edited Mar 30, 2009 10:41 AM

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