"Snow Peas (Semi-Pole Type)
Mammoth Melting Sugar
It's pods are sweet, thick and tender, 4 to 5 inches long. High yielding crop matures a little later on taller vines than Oregon Sugar Pod. Great raw, right out of the garden, as well as stir fried alone or with other vegetables. Approximately 65-75 days to maturity.
Ed's Special Advice:
Harvest pods daily as they are most tender and delicious when eaten young with the pods still fairly flat. Provide some string, fence or trellis support to keep the vines off the ground and conserve garden space. Sow for fall crop in late July."
Chitting seeds in sprouter.
Entries and Updates
Apr 21, 2008
Sprouted peas that were not potted were planted outside.