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Dave's Garden Cookbook: Measures

Measures

By busybee

Category: Helpful Hints and Tips

Instructions:

ABBREVIATIONS COMMONLY USED
tsp.=teaspoon
lb.= pound
Tbsp.=tablespoon
sq.= square
c.=cup
min.= minute
pt.=pint
hr.= hour
qt.=quart
mod.= moderate
pkg.pack or package
pk.= peck
doz.=dozen
bu.= bushel
oz.=ounce
gal.= gallon

SIMPLIFIED MEASURES
dash-less than 1/8 tsp.
2 pints =(4 cups)or 1 quart
3 tsp.=1 tbsp
4 quarts(liquid)=1 gallon
16 tbsp.=1 cup
8 qts.(solid)=1peck
1 cup=1/2 pint
4 pecks=1 bushel
2 cups=1 pint
16 ounces=1 pound

MEASURES PART-CUPS BY TABLESPOON
4 tbsp.=1/4 cup
10 2/3 tbsp= 2/3 cup
5 1/3 tbsp.= 1/3 cup
12 tbsp.= 3/4 cup
8 tbsp. =1/2 cup
14 tbsp.= 7/8 cup

OVEN TEMPERATURES
Slow.......250 to 300 degrees
Slow moderate.....325
Moderate..........350
quick moderate....375
Moderately hot....400
Hot...............425 to 450
Very hot..........475 to 500

CONTENTS OF CANS

size average contents
8 oz. = 1 cup
picnic.=...........1 1/4 cup
#300 = 1 3/4 cups
No.1 tall = 2 cups
No. 303 =..........2 cups
No.2 =.............2 1/2 cups
No.3 =.............4 cups
No.10 = 12 to 13 cups









This is a printable version of this recipe. To view this entry on Dave's Garden, go to this page:
http://davesgarden.com/cookbook/viewentry.php?rid=1747