Dave's Garden Cookbook: Bacon Wrapped Water Chestnuts
Bacon Wrapped Water Chestnuts
By JoanJ
Category: Appetizers and Snacks
Ingredients
1 pound thin-sliced bacon
2 cans whole water chestnuts
1 cup brown sugar
1 cup ketchup
1 teaspoon lemon juice
Instructions:
Wrap water chestnuts in 1/2 slice bacon and secure with a toothpick. Put on baking sheet that has been lined with foil. Bake at 350 degrees for 1 hour. Remove and drain off grease.
Mix remaining ingredients and spoon over wrapped chestnuts. Return to oven and bake another 15 minutes.