Photo by Melody
Congratulations to all our photo contest participants! Check out the winning photos here. We will have the 2015 calendars available to order from Zazzle soon.

Dave's Garden Cookbook: Idaho salmon bisque

The 2001 Dave's Garden Cookbook

Idaho salmon bisque

By woodspirit1

Category: Soups and sandwiches

This is a Weight Watchers recipe with a few changes.....
1 TBSP. & 1 tsp. butter
2 TBSP. minced onion
3 cups chicken broth
1-1/3 cups potato flakes
2 cups evaporated skimmed milk
12 Oz. drained, canned salmon, flaked
3 TBSP. chives
1/8 tsp. white pepper

In a large saucepot, melt the butter; saute onions. Add the chicken broth, and bring back to a boil. Gradually add potato flakes. Simmer, and then add remaining ingredients and heat until just before boiling. Makes 4 servings.

  Extra Notes  
During my other lifelong career (trying to losing weight) this was the best low-fat recipe I ever tried. It is now considered a special treat at my house. Again, this recipe is great with garlic bread (use a spray butter substitute).

» Click here to print this recipe

We recommend Firefox
Overwhelmed? There's a lot to see here. Try starting at our homepage.

[ Home | About | Advertise | Media Kit | Mission | Featured Companies | Submit an Article | Terms of Use | Tour | Rules | Privacy Policy | Contact Us ]

Back to the top

Copyright © 2000-2014 Dave's Garden, an Internet Brands company. All Rights Reserved.

Hope for America