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Dave's Garden Cookbook: Best Chocolate Icing

The 2001 Dave's Garden Cookbook

Best Chocolate Icing

By SoCal

Category: Cakes, Cheesecakes and Icings

3/4 cube butter (not oleo) melted
2 squares chocolate melted
1 cup confection sugar
1/4 cup whole milk
dash vanilla

Melt all ingredients in a double boiler and then beat well over a bowl filled with ice until thickened.

  Extra Notes  
Once you taste this icing, no other will do!

Donna Brickman (SoCal)

» Click here to print this recipe

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