Photo by Melody

Dave's Garden Cookbook: Chicken lasagna

The 2001 Dave's Garden Cookbook

Chicken lasagna

By SoCal

Category: Casseroles

  Ingredients  
2 chickens or the same poundage of cut up chicken pieces, boiled and cut in bite sizes
16 oz Lasagna noodles, cooked
2 lbs. Medium Cheddar Cheese, grated

Sauce:
2 cups mushroom soup, concentrated
3 cups chicken broth
2 tea. worchester sauce
2 tea. paprika
1 tea. pepper
1/2 tea. cayenne pepper
1/2 tea. curry powder

  Instructions  
Grease large casserole pan (approx 3 qts. or 9x13)
Layer noodles, chicken and cheese until full.
Prepare sauce by lightly boiling all ingredients together then pour over layers.

Bake: 30 minutes at 375 deg. uncovered
Let this set 5 min. before serving.

Donna (SoCal)

  Extra Notes  
This dish was served many times when we were stationed at the Air Force Academy in Colorado. It filled the Cadets tummy up nicely.


» Click here to print this recipe


We recommend Firefox
Overwhelmed? There's a lot to see here. Try starting at our homepage.

[ Home | About | Advertise | Media Kit | Mission | Featured Companies | Submit an Article | Terms of Use | Tour | Rules | Privacy Policy | Contact Us ]

Back to the top

Copyright © 2000-2014 Dave's Garden, an Internet Brands company. All Rights Reserved.
 

Hope for America