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Dave's Garden Cookbook: Butter Cream Frosting

The 2001 Dave's Garden Cookbook

Butter Cream Frosting

By flowox

Category: Cakes, Cheesecakes and Icings

1/2 c Butter, room temperature
16 oz Confectioners sugar
3 tb Milk
1 ts Vanilla extract

Beat all ingredients in mixer bowl until smooth. Use within 30 minutes of making. If crust starts to form, beat again until smooth. Makes 2 1/2 cups frosting.

» Click here to print this recipe

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