Dave's Garden Cookbook: Silky Scalloped Corn

Silky Scalloped Corn

By eyesoftexas

Category: Vegetables

Ingredients   1 can cream style corn 1 egg, well beaten 1/4 tsp. salt 1/2 c. Town House Cracker crumbs 1/4 c. milk pepper

Instructions   Add egg, milk, corn, salt, and pepper. Pour into a baking dish, sprinkle cracker crumbs over top, and dot with butter. Bake in 375 degree oven for 1/2 hour or until set.