Photo by Melody
PlantFiles is getting a new look! Just in time for spring, we're rolling out a new look for the best online plants database. It will also work with your smart phones and mobile devices, so now you can take it with you on garden center visits or botanical garden tours. Questions or comments? Please post them here.

Dave's Garden Cookbook: Jalapeno Cornbread

The 2001 Dave's Garden Cookbook

Jalapeno Cornbread

By eyesoftexas

Category: Breads, rolls, and pastries

  Ingredients  
3 c. yellow cornmeal
1 c. cream style corn
1 tsp. sugar
2 tsp. salt
1 c. chopped onion
1 1/3 c. grated colby cheese
1 1/2 tsp. baking powder
1 c. vegetable oil
3 eggs
1 3/4 c. milk
1/2 c. chopped jalapeno peppers

  Instructions  
Mix all ingredients together. Pour into a 9x16 inch ungreased pan, and bake in a preheated 350 degree oven for 1 hour.

  Extra Notes  
If you're not familiar with the jalapeno pepper, be forewarned. These hot green peppers ar not for people with timid taste buds. And don't be fooled by a can marked "mild" jalapeno peppers. Even the mild variety can make your eyes water. I love this with pinto beans and ham.


» Click here to print this recipe


We recommend Firefox
Overwhelmed? There's a lot to see here. Try starting at our homepage.

[ Home | About | Advertise | Media Kit | Mission | Featured Companies | Submit an Article | Terms of Use | Tour | Rules | Privacy Policy | Contact Us ]

Back to the top

Copyright © 2000-2015 Dave's Garden, an Internet Brands company. All Rights Reserved.
 

Hope for America