Photo by Melody

Dave's Garden Cookbook: Christmas Beans

The 2001 Dave's Garden Cookbook

Christmas Beans

By eyesoftexas

Category: Vegetables

  Ingredients  
3/4 lb. Eckard Sausage, cut in small pieces
1 large onion, chopped
1 cup brown sugar
1/3 cup vinegar
1/4 cup granulated sugar
1 can pork & beans, drained
1 can Small Butterbeans, drained
1 can cut green beans, drained
1 can Ranch Style pinto beans

  Instructions  
Mix well. Bake in a large pyrex dish for 1 hr. 15 min. in 350 degree oven.


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