Photo by Melody
Congratulations to all our photo contest participants! Check out the winning photos here. We will have the 2015 calendars available to order from Zazzle soon.

Dave's Garden Cookbook: Chinese Vegetable Stir Fry

The 2001 Dave's Garden Cookbook

Chinese Vegetable Stir Fry

By eyesoftexas

Category: Vegetables

Sweet & Sour Sauce Ingredients:
3/4 c. pineapple juice
1 Tbsp. sugar
1 Tbsp. lemon juice
1 1/2 tsp. corn starch
1 tsp. soy sauce
Stir Fry Vegetables:
4 tsp. vegetable oil
1 c. broccoli florets
1 c. sliced carrots
1 c. cauliflower florets
1 c. sliced celery
1 c red bell pepper, chopped
1 c. sugar peas, stems removed

Combine the ingredients for the Sweet & Sour Sauce in a mixing bowl. Heat oil in a deep skillet over medium heat. Add carrots, broccoli, cauliflower, and celery, cook for 2 minutes. Add red peppers and sugar peas, cook for 2 minutes. Add Sweet & Sour Sauce, bring to a boil and cook for 1 minute covered. Serve vegetables while hot, over steamed rice.

» Click here to print this recipe

We recommend Firefox
Overwhelmed? There's a lot to see here. Try starting at our homepage.

[ Home | About | Advertise | Media Kit | Mission | Featured Companies | Submit an Article | Terms of Use | Tour | Rules | Privacy Policy | Contact Us ]

Back to the top

Copyright © 2000-2014 Dave's Garden, an Internet Brands company. All Rights Reserved.

Hope for America