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Dave's Garden Cookbook: Grandma's Egg Custard Pie

The 2001 Dave's Garden Cookbook

Grandma's Egg Custard Pie

By eyesoftexas

Category: Desserts and Pies

3 eggs, slightly beaten
2 c, milk
1/2 c. sugar
1 tsp. vanilla
dash nutmeg
dash salt
1 unbaked 9 inch pie shell

Combine first 6 ingredients in order listed; pour into pie shell. Bake at 400 degrees for 50 to 60 minutes. 8 servings.

» Click here to print this recipe

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