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Dave's Garden Cookbook: Southwest Taco Salad

The 2001 Dave's Garden Cookbook

Southwest Taco Salad

By eyesoftexas

Category: Beef

1 head lettuce, torn
2 large tomatoes, diced
12 oz. bag Doritos
1 half moon cheddar, grated
1 can Ranch Style beans, drained
1 lb. hamburger, cooked with Taco seasoning, and drained
1 small can sliced black olives
Sour Cream

Mix all ingredients, except sour cream. Top with Salsa and Sour Cream. Serve at room temperature. 4 servings.

» Click here to print this recipe

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