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Dave's Garden Cookbook: Dilly Beans

The 2001 Dave's Garden Cookbook

Dilly Beans

By eyesoftexas

Category: Vegetables

1/4 c. oil
2 Tbsp. vinegar
2 Tbsp. chopped onion
2 Tbsp. chopped pimento
1 tsp. sugar
1/2 tsp. dill weed
1/2 tsp. parsley flakes
1 can cut green beans, drained

Combine all ingredients. Put in a glass container, cover and refrigerate several hours.

» Click here to print this recipe

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