Family: Solanaceae (so-lan-AY-see-ee) (Info)
Genus: Capsicum (KAP-sih-kum) (Info)
Species: annuum (AN-yoo-um) (Info)
Cultivar: Macedonian Sweet
» View all varieties of Peppers Height:
Unknown - Tell us
Spacing:
Unknown - Tell us
Sun Exposure:
Full Sun
Heat (Pungency):
Mild (1 to 1,000 Scoville Units)
Fruit Shape:
Bell
Fruit Size:
Medium (4" to 6" in length)
Fruit Color:
Green changing to red
Disease Resistance:
Unknown - Tell us
Seed Type:
Heirloom
Usage:
Fresh (salsa, salads)
Frying
Roasting
Pickling
Other details:
This plant is attractive to bees, butterflies and/or birds
This plant is suitable for growing indoors
Average Water Needs; Water regularly; do not overwater
Soil pH requirements:
6.1 to 6.5 (mildly acidic)
6.6 to 7.5 (neutral)
7.6 to 7.8 (mildly alkaline)
Propagation Methods:
From seed; sow indoors before last frost
Seed Collecting:
Allow unblemished fruit to ripen; clean and dry seeds
Days to Maturity:
Mid (69-80 days)
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