Photo by Melody

PlantFiles: Tomato
Lycopersicon pimpinellifolium 'Red Currant'

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Family: Solanaceae (so-lan-AY-see-ee) (Info)
Genus: Lycopersicon (ly-koh-PER-see-kon) (Info)
Species: pimpinellifolium (pim-pi-nel-ih-FOH-lee-um) (Info)
Cultivar: Red Currant

» View all varieties of Tomatoes

One vendor has this plant for sale.

4 members have or want this plant for trade.

Height:
6-8 ft. (1.8-2.4 m)

Spacing:
18-24 in. (45-60 cm)
24-36 in. (60-90 cm)

Sun Exposure:
Full Sun

Danger:
Parts of plant are poisonous if ingested

Seed Collecting:
Allow unblemished fruit to ripen; clean and dry seeds
Ferment seeds before storing
Properly cleaned, seed can be successfully stored

Growing Habit:
Indeterminate

Fruit Shape:
Currant

Fruit Size:
Small (grape/cherry varieties)

Days to Maturity:
Early (55-68 days)

Fruit Colors:
Red

Seed Type:
Unknown - Tell us

Usage:
Fresh, salad

Disease Resistance:
Unknown - Tell us

Leaf Type:
Regular Leaf

Click thumbnail
to view:

By deuteros
Thumbnail #1 of Lycopersicon pimpinellifolium by deuteros

By ladygardener1
Thumbnail #2 of Lycopersicon pimpinellifolium by ladygardener1

Profile:

2 positives
1 neutral
No negatives

Gardeners' Notes:

RatingAuthorContent
Positive BethReed On Jul 3, 2012, BethReed from San Jose, CA wrote:

I grew Red Currant tomatoes several years ago in San Diego, and liked it.

The plant got HUGE, about 8 feet tall, and produced dozens of sprays of pea-sized fruits - each spray containing 12-20 fruits. They were great to just stand in the garden and eat like candy. The flavor was intense, more sour than the average cherry / berry-like tomato. The plant tolerated quite a bit of heat.

Due to their small size, it was a little tough to find anything culinary to do with them other than salads. I sometimes like making pasta sauce out of cherry tomatoes, skins and all, but that might not be to some people's taste.

Neutral DonShirer On Aug 31, 2008, DonShirer from Westbrook, CT (Zone 6a) wrote:

I tried red currant because it was recommended as a variety which would grow in my fairly shaded garden. It did, but seemed to dry up toward the end of August, while other tomato plants went on for another month. Although it's acidic tang was ok in salads, other small varieties have a much better taste.

Positive deuteros On Jun 9, 2008, deuteros from Roswell, GA (Zone 7b) wrote:

The one thing that sets this tomato plant apart from the others is its sheer size. Be sure to give this plant *lots* of room. When I set my plant out in the middle of April it was about a foot tall. By the end of May it had already outgrown its 5 foot cage and was sprawling in every direction. I had to cut the tops off all the vines just to keep it under control.

This variety is also extremely productive. Each truss will produce about 25 marble sized tomatoes. There are over 1,000 tomatoes on the plant already and there's still many months of growth ahead.

The tomatoes themselves are very acidic with good flavor.

Regional...

This plant has been said to grow in the following regions:

San Diego, California
Denver, Colorado
Westbrook, Connecticut
Roswell, Georgia
Knoxville, Tennessee



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