Manfreda, Tuberose
Manfreda undulata 'Chocolate Chips'

Family: Agavaceae (ah-gav-AY-see-ee) (Info)
Genus: Manfreda (MAN-fred-ah) (Info)
Species: undulata (un-dew-LAY-tuh) (Info)
Cultivar: Chocolate Chips
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Category:

Alpines and Rock Gardens

Perennials

Cactus and Succulents

Foliage Color:

Blue-Green

Bronze-Green

Bloom Characteristics:

Unknown - Tell us

Water Requirements:

Drought-tolerant; suitable for xeriscaping

Where to Grow:

Suitable for growing in containers

Height:

6-12 in. (15-30 cm)

12-18 in. (30-45 cm)

18-24 in. (45-60 cm)

24-36 in. (60-90 cm)

Spacing:

12-15 in. (30-38 cm)

Hardiness:

USDA Zone 7a: to -17.7 C (0 F)

USDA Zone 7b: to -14.9 C (5 F)

USDA Zone 8a: to -12.2 C (10 F)

USDA Zone 8b: to -9.4 C (15 F)

USDA Zone 9a: to -6.6 C (20 F)

USDA Zone 9b: to -3.8 C (25 F)

USDA Zone 10a: to -1.1 C (30 F)

USDA Zone 10b: to 1.7 C (35 F)

Sun Exposure:

Full Sun

Sun to Partial Shade

Light Shade

Partial to Full Shade

Danger:

Unknown - Tell us

Bloom Color:

Green

Brown/Bronze

Bloom Time:

Late Spring/Early Summer

Foliage:

Grown for foliage

Herbaceous

Mottled

Succulent

Rubbery-Textured

Other details:

Unknown - Tell us

Soil pH requirements:

Unknown - Tell us

Patent Information:

Non-patented

Propagation Methods:

By dividing the rootball

From seed; sow indoors before last frost

Seed Collecting:

Collect seedhead/pod when flowers fade; allow to dry

Regional

This plant has been said to grow in the following regions:

Mesa, Arizona

Placentia, California

Fallston, Maryland

Kure Beach, North Carolina

Gardeners' Notes:

No details have been posted.