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On Aug 11, 2009, mgsid from Sumner, MO (Zone 5b) wrote:
Grew this for the first time in 2009--probably will not grow again. Pretty good production of 8-9oz fruit. It was not very juicy and was so firm that it took me a while to know when it was ripe. My mother-in-law liked the low acid taste, but it seemed rather bland to me. They look beautiful and did not crack even when we got excessive rain that caused other varieties to crack.
On Aug 18, 2006, Terry from Murfreesboro, TN (Zone 7a) wrote:
A good "middle of the road" slicing tomato, it is definitely more "UT orange" than gold ;o) Decent flavor and pretty in salads. I wouldn't recommend it for canning, though - it tends to get mushy.
On Apr 7, 2004, Farmerdill from Augusta, GA (Zone 8a) wrote:
A 1996 dark yellow fresh market tomato from the North Carolina State Univ., Fletcher. It is part of the mountain series despite the name and is an upgrade of the older Mountain Gold. It has resistance to verticillium wilt race 1, fusarium wilt races 1 and 2, and graywall.
On Jun 8, 2003, MaryvilleRick from Maryville, MO wrote:
The information with the plant is sketchy but it says it has an abundant fruit that is flavorful and attractive that matures midseason.
Regional...
This plant has been said to grow in the following regions:
Capistrano Beach, California Blairsville, Georgia Barbourville, Kentucky Brownfields, Louisiana Apple Creek, Ohio Murfreesboro, Tennessee Houston, Texas Roanoke, Virginia
2 vendors have this plant for sale.
