Apple
Malus x domestica 'Northern Spy'

Family: Rosaceae (ro-ZAY-see-ee) (Info)
Genus: Malus (MAY-lus) (Info)
Species: x domestica (doh-MESS-tik-a) (Info)
Cultivar: Northern Spy
» View all varieties of Apples

Height:

10-12 ft. (3-3.6 m)

12-15 ft. (3.6-4.7 m)

15-20 ft. (4.7-6 m)

Spacing:

12-15 ft. (3.6-4.7 m)

15-20 ft. (4.7-6 m)

Hardiness:

USDA Zone 3a: to -39.9 C (-40 F)

USDA Zone 3b: to -37.2 C (-35 F)

USDA Zone 4a: to -34.4 C (-30 F)

USDA Zone 4b: to -31.6 C (-25 F)

USDA Zone 5a: to -28.8 C (-20 F)

USDA Zone 5b: to -26.1 C (-15 F)

USDA Zone 6a: to -23.3 C (-10 F)

USDA Zone 6b: to -20.5 C (-5 F)

USDA Zone 7a: to -17.7 C (0 F)

USDA Zone 7b: to -14.9 C (5 F)

Sun Exposure:

Full Sun

Bloom Time:

Unknown - Tell us

Pollination:

Unknown - Tell us

Rootstock Vigor:

Unknown - Tell us

Bearing Habit:

Unknown - Tell us

Disease Resistance:

Resistant to Cedar-Apple Rust

Fruit Usage:

Dessert

Culinary

Other details:

Unknown - Tell us

Patent Information:

Unknown - Tell us

Propagation Methods:

By grafting

Foliage Color:

Unknown - Tell us

Bloom Characteristics:

This plant is attractive to bees, butterflies and/or birds

Flowers are fragrant

Water Requirements:

Unknown - Tell us

Where to Grow:

Unknown - Tell us

Regional

This plant has been said to grow in the following regions:

Kingfield, Maine

Traverse City, Michigan

Salisbury, New Hampshire

West Newton, Pennsylvania

Gardeners' Notes:

1
positive
1
neutral
0
negatives
RatingContent
Neutral

On Sep 2, 2012, strange2u from Hinsdale, IL wrote:

a heirloom apple higher in vitamin C than most apples

Positive

On Dec 13, 2004, Big_Red from Bethelridge, KY (Zone 6a) wrote:

Also known as: Northern Spice, Spy.

"A superb apple of Northern heritage which attains its greatest potential as a mountain grown apple. When grown in warmer areas it lacks the crispness and flavor of fruit grown in cooler regions. The apple originated about 1800 in East Bloomfield, New York and soon became popular throughout the United States. Fruit is a good keeper and an excellent cooker. Also great as a fresh picked fruit with a spicy, aromatic flavor. Large, roundish fruit with smooth, thin, dark red skin. The clean, white flesh is fine-grained, tender, crisp and juicy. An excellent keeper which ripens in October."

Very popular in Northern New England.