Sweet Pepper
Capsicum annuum 'Tolliessweet Italian'

Family: Solanaceae (so-lan-AY-see-ee) (Info)
Genus: Capsicum (KAP-sih-kum) (Info)
Species: annuum (AN-yoo-um) (Info)
Cultivar: Tolliessweet Italian
» View all varieties of Peppers

Height:

24-36 in. (60-90 cm)

Spacing:

18-24 in. (45-60 cm)

Sun Exposure:

Full Sun

Heat (Pungency):

Sweet (0 Scoville Units)

Fruit Shape:

Tapered

Fruit Size:

Medium (4" to 6" in length)

Fruit Color:

Green changing to red

Disease Resistance:

Unknown - Tell us

Seed Type:

Open-pollinated

Usage:

Fresh (salsa, salads)

Frying

Pickling

Other details:

Average Water Needs; Water regularly; do not overwater

Suitable for growing in containers

Soil pH requirements:

5.6 to 6.0 (acidic)

6.1 to 6.5 (mildly acidic)

6.6 to 7.5 (neutral)

Propagation Methods:

From seed; sow indoors before last frost

Seed Collecting:

Allow unblemished fruit to ripen; clean and dry seeds

Properly cleaned, seed can be successfully stored

Days to Maturity:

Mid (69-80 days)

Regional

This plant has been said to grow in the following regions:

Panama City, Florida

Woodville, Texas

Sheboygan, Wisconsin

Gardeners' Notes:

1
positive
1
neutral
0
negatives
RatingContent
Positive

On Jul 4, 2013, Sherilou from Panhandle Gulf Coast, FL (Zone 8b) wrote:

Tolli's Sweet Italian Pepper is a fast-growing, healthy, productive plant that's quick to produce. The peppers are sweet and delicious, for fresh eating or cooking, with medium-thick walls. They're quick to ripen to red, compared to the other peppers in my garden. You really must grow this pepper... you'll be hooked! Seeds can be purchased from Seed Saver's Exchange.

http://www.seedsavers.org/onlinestore/Pepper-Transplants/Tol...

Neutral

On Nov 15, 2004, Farmerdill from Augusta, GA (Zone 8a) wrote:

A tapered 4 1/2 inch green to red frying pepper.