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Bell Pepper
Capsicum annuum 'Miniature Yellow Bell'

Family: Solanaceae (so-lan-AY-see-ee) (Info)
Genus: Capsicum (KAP-sih-kum) (Info)
Species: annuum (AN-yoo-um) (Info)
Cultivar: Miniature Yellow Bell
Additional cultivar information:(aka Mini Yellow Bell, Baby Bell Yellow)
» View all varieties of Peppers

Height:

12-18 in. (30-45 cm)

Spacing:

15-18 in. (38-45 cm)

Sun Exposure:

Full Sun

Heat (Pungency):

Sweet (0 Scoville Units)

Fruit Shape:

Bell

Fruit Size:

Small (under 2" in length)

Fruit Color:

Green changing to gold

Disease Resistance:

Unknown - Tell us

Seed Type:

Open-pollinated

Heirloom

Usage:

Fresh (salsa, salads)

Drying

Pickling

Other details:

Average Water Needs; Water regularly; do not overwater

Suitable for growing in containers

Soil pH requirements:

5.6 to 6.0 (acidic)

6.1 to 6.5 (mildly acidic)

6.6 to 7.5 (neutral)

Propagation Methods:

From seed; sow indoors before last frost

Seed Collecting:

Allow unblemished fruit to ripen; clean and dry seeds

Properly cleaned, seed can be successfully stored

Days to Maturity:

Late (more than 80 days)

Regional

This plant has been said to grow in the following regions:

Oceanside, California

Pensacola, Florida

Saint Simons Island, Georgia

Cleveland, Ohio

Liberty Hill, Texas

Gardeners' Notes:

0
positives
1
neutral
0
negatives
RatingContent
Neutral

On Nov 15, 2004, Farmerdill from Augusta, GA (Zone 8a) wrote:

Family heirlooms given to SSE by Lucina Cress, Ohio SSE member who has grown these sweet peppers for years. Short and stocky 16" plants covered with 2" fruits that have 2-3 lobes, excellent fresh flavor. Ripen from green to yellow. (90 days)