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On Apr 16, 2009, Joan from Belfield, ND (Zone 4a) wrote:Editor's Note
Some resources list all parts of Lobelia species and cultivars as poisonous if large quantities are ingested.
The toxic principals include the alkaloids lobelamine, lobeline, and others, plus a volatile oil.
Symptoms include nausea, vomiting, diarrhea, salivation, exhaustion and weakness, dilation of pupils, convulsions, and coma.
We tend to err on the side of caution in PlantFiles, and the danger notation in the details above is to warn gardeners, parents and pet owners to look further for more information before eating.
On May 30, 2008, marwood0 from Golden, CO (Zone 5b) wrote:
Keep soil moist for seeds. Plant outside in the fall, otherwise two months of cold damp storage (refrigerated in damp sand) before planting is normally required to break the dormancy of these seeds, but one month may work. Seeds are super small and need light to break dormancy and germinate. For indoors, sprinkle stratification treated seeds in a container (pot or flat) and water from the bottom. Seed should not be covered after sowing. For outdoor beds, sow cold stored seeds on level soil. Cover with a single layer of burlap or cotton sheet and don’t let soil dry out until seedlings are established. Remove cover after germination. Shading with a window screen above them the first season will help prevent drying.
On Aug 10, 2001, Lilith from Durham United Kingdom (Zone 8a) wrote:
Native Americans have been known to use dried lobelia leaves for smoking for medicinal purposes including aid in asthma, bronchitis, sore throats and coughs. It has been coined as "Indian Tobacco"
Medicinal Use: The plant's properties are known to help induce vomiting. It is an anti-spasmodic, expectorant and a respiratory stimulant. WARNING: The lobelia plant has alkaloids and because of this it can be toxic.
Regional...
This plant has been said to grow in the following regions: