Tomato
Lycopersicon lycopersicum 'Stump of the World'

Family: Solanaceae (so-lan-AY-see-ee) (Info)
Genus: Lycopersicon (ly-koh-PER-see-kon) (Info)
Species: lycopersicum (ly-koh-PER-see-kum) (Info)
Cultivar: Stump of the World
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Height:

4-6 ft. (1.2-1.8 m)

Spacing:

24-36 in. (60-90 cm)

Sun Exposure:

Full Sun

Danger:

Parts of plant are poisonous if ingested

Seed Collecting:

Allow unblemished fruit to ripen; clean and dry seeds

Ferment seeds before storing

Properly cleaned, seed can be successfully stored

Growing Habit:

Indeterminate

Fruit Shape:

Beefsteak

Fruit Size:

Large (over one pound)

Days to Maturity:

Mid (69-80 days)

Fruit Colors:

Pink

Seed Type:

Open-pollinated

Usage:

Fresh, slicing

Canning

Disease Resistance:

Unknown - Tell us

Leaf Type:

Potato Leaf

Foliage Color:

Unknown - Tell us

Bloom Characteristics:

Unknown - Tell us

Water Requirements:

Unknown - Tell us

Where to Grow:

Unknown - Tell us

Regional

This plant has been said to grow in the following regions:

Pelham, Alabama

Lilburn, Georgia

Moss Point, Mississippi

Tonawanda, New York

Vinton, Ohio

Wilsonville, Oregon

North Sioux City, South Dakota

Fort Worth, Texas

University Place, Washington

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Gardeners' Notes:

3
positives
1
neutral
0
negatives
RatingContent
Positive

On May 23, 2009, twiggybuds from Moss Point, MS (Zone 8b) wrote:

Very healthy plants must have some disease resistance. A great tasting large fruited beefsteak that ripens at the same time as Cherokee Purple and produces about the same # of fruit.

Positive

On Oct 6, 2008, RemyO from Tonawanda, NY (Zone 6b) wrote:

Winner of Best Tasting Tomato, 2008 Buffalo-Niagara Tomato TasteFest
The smooth round description below is incorrect. It is a beefsteak that averages about a lb.

Positive

On Apr 1, 2006, Suze_ from (Zone 7b) wrote:

Fabulous flavor, meaty, heavy, one of my favorite pink PL types. Late season.

Neutral

On Dec 20, 2004, Big_Red from Bethelridge, KY (Zone 6a) wrote:

Pink-red fruits are "large, round and very smooth."