Tomato
Lycopersicon lycopersicum 'Plum Lemon'

Family: Solanaceae (so-lan-AY-see-ee) (Info)
Genus: Lycopersicon (ly-koh-PER-see-kon) (Info)
Species: lycopersicum (ly-koh-PER-see-kum) (Info)
Cultivar: Plum Lemon
» View all varieties of Tomatoes

Height:

4-6 ft. (1.2-1.8 m)

Spacing:

24-36 in. (60-90 cm)

Sun Exposure:

Full Sun

Danger:

Parts of plant are poisonous if ingested

Seed Collecting:

Allow unblemished fruit to ripen; clean and dry seeds

Ferment seeds before storing

Properly cleaned, seed can be successfully stored

Growing Habit:

Indeterminate

Fruit Shape:

Plum

Fruit Size:

Small (grape/cherry varieties)

Medium (under one pound)

Days to Maturity:

Mid (69-80 days)

Fruit Colors:

Yellow

Seed Type:

Open-pollinated

Usage:

Fresh, salad

Canning

Disease Resistance:

Unknown - Tell us

Leaf Type:

Regular Leaf

Foliage Color:

Unknown - Tell us

Bloom Characteristics:

Unknown - Tell us

Water Requirements:

Unknown - Tell us

Where to Grow:

Unknown - Tell us

Regional

This plant has been said to grow in the following regions:

Urbandale, Iowa

Saint Paul, Minnesota

Bordentown, New Jersey

Vancouver, Washington

Gardeners' Notes:

0
positives
4
neutrals
0
negatives
RatingContent
Neutral

On Jan 23, 2011, tomatofrog from Echuca
Australia wrote:

This has turned out a stuffer type for me this year! Just like a yellow stuffer but with the original plum lemon shape. Makes me want to grow seed again next year to see what comes of it.

Well what do you know, only the first few fruits were like I described. The rest are just as the other people here have said. I don't know what to make of it.

Neutral

On Aug 5, 2007, DrDoolotz from Oxford, NS (Zone 5b) wrote:

I have grown 2 seasons now and I like the shape and form of this tomato but am not crazy about the taste. It is quite bland for me. I use it in my mixed yellow/orange tomato roasted paste/sauce that I make each year. I would not call the vines "rampant" but the yield is reasonably good. They are very "dry" in the meat of the tomato, like paste tomatoes generally are, and easy to pull out the seeds. I will grow again because I still have more seed but I might not buy seed again.

Neutral

On Mar 3, 2007, berrygirl from Braselton, GA (Zone 7b) wrote:

Bit of background: This tomato was collected by Kent Whealy from an elderly seedsman at Moscow's Bird Market during the coup in August 1991.

Neutral

On Dec 23, 2004, Big_Red from Bethelridge, KY (Zone 6a) wrote:

Bright yellow fruits are lemon shaped. They are very solid like a paste tomato. Rampant vines produce like crazy.