Slippery corn on the cob can cause a serious mess in the kitchen. Say goodbye to that mess for good with this easy technique that catches all of the kernels in one place.
How to Make Duck Breasts With Apricot Szechuan Peppercorn Sauce
Chef Sara Moulton demonstrates how to make sauteed duck breasts with an apricot Szechuan peppercorn sauce.
SAVEUR Basics: How to Make Ganache
Chris Kollar of Kollar Chocolates demonstrates how to make ganache.
Chef Cory Vitiello Coaches You Through Brick-Grilled Chicken
Chef Cory Vitiello gives Huff Post Canada a sneak peek at the show "Chef In Your Ear" by coaching host Kait Howell through her fear of chicken.
Rachael Ray: How to Make Mini Omelettes with Your Muffin Tin
Rachael Ray shows a great way to make breakfast on the go.
How to Uncork a Wine Bottle
Follow these easy tips for uncorking a wine bottle.
How to Frost a Cupcake
Follow these easy tips for frosting a cupcake.
How to Cut a Pineapple
Follow these easy tips for cutting a pineapple.
How to Cut a Mango
Follow these easy tips for cutting a mango.
Make Chocolate from Scratch with Dandelion Chocolate
Todd Masonis of Dandelion Chocolate shows us how to make chocolate, from bean to bar, at home.
Rachael Ray: How to Create a 'Basil Greenhouse'
Rachael Ray shares her favorite tip for keeping basil fresh, and growing, in your kitchen.
Homemade Vinaigrette Was Never This Easy
Making homemade vinaigrette is not only easy, but practical. Chef James shows us howusing a simple mason jar can help you perfect the classic vinaigrette.
Food Hacks to Get Your Family Out the Door Fast
Katie Quinn, host of the YouTube channel “qkatie,” shows TODAY’s Matt Lauer some clever food hacks that will save time in your family’s hectic schedule without sacrificing nutrition. Among her tricks: combining bananas with yogurt and granola on a stick, and serving French toast in a mug.
Shop Smart in the Meat Aisle with These 5 Tips
Melissa shares her top five tips for saving money on meat.
What could possibly make coffee more appealing than a beautifully handcrafted design carved by frothed milk? A talented barista at Sydney's Flying Fish Restaurant & Bar shows how it's done. Video by Tom Compagnoni
Adam's Tips: Kitchen Hacks
Adam Richman offers up some kitchen hacks pro chefs use to save time.
How to Make Burnt Citrus Salt
Chef Ari Taymor shows us his technique for making a four-citrus finishing salt.
3 Kitchen Hacks You Need Now
This isn’t some weird flavor thing that is supposed to enhance your palette. We are all about making life simpler and we promise that these creative hacks will surprise you as much as they’ll help your next kitchen dilemma. The List’s Donna Ruko serves-up the hacks you need to put on your To Do List.
Check Out These Three Hacks for Removing Cherry Pits
In this episode of Easy Does It, Kelly Senyei shows off three easy ways to remove cherry pits.
SAVEUR Basics: How to Butterfly a Leg of Lamb
Test kitchen director Farideh Sadeghin shows us how to remove the bone and butterfly a whole leg of lamb.
Slow Cooker Hacks
Whether you’re pressed for time, or wanting to spend your night with your friends and family and not around the stove, the slow cooker is the best way to get dinner on the table with minimal effort. See our some of our favorite tips.
6 Creative Ways to Cut & Serve Watermelon: Howdini Hacks
What's better than eating a juicy, refreshing watermelon on a hot summer's day? Howdini shows you 6 creative ways to cut and serve this lycopene-packed super food. Enjoy!
How to Open a Jar with a Tennis Ball
Do you pull a muscle when trying to open a stubborn jar? Chef James is going to show you how a simple tennis ball could be the answer you have been looking for.
2 Minute Eggs With Marlo Thomas
Marlo shows how to cook eggs in under two minutes!
How to Make No-Cook Simple Syrup
This simple syrup has two instructions: combine and shake. Use in cocktails, sauces, and desserts.
How to Make Fried Sage Leaves
Delicate fried sage leaves make an elegant garnish for meat, seafood, pasta, and more.
8 Ways to Win Summer from the Food Network
Here are eight ways to win summer.
Shopping Organic: 5 Cost-Savings Tips
Melissa shares her top five tips for shopping organic.
How to Cook Pasta in 60 Seconds
Have your pasta ready to serve in just 60 seconds. This simple pasta cooking tip will amaze you.
Mom 15's Dollar Saving Meal Tips
Discover those money saving meals for your family.