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Videos

  Videos in this category, courtesy of 5min.com  

Tips on Buying and Grilling Inexpensive Cuts of Beef

Tips on Buying and Grilling Inexpensive Cuts of Beef

Chef Curtis Aikens shares some important tips on saving money on your meat budget. He starts by explaining which cuts of meats are the most affordable. Then, the chef shows some simple tips on naturally tenderizing and making your own dry rubs.

How to Cut the Perfect Bell Pepper

How to Cut the Perfect Bell Pepper

Gordon walks your through a great technique for cutting peppers. He also shows you how to identify the perfect pepper.

How to Cut Corn Kernels from the Cob

How to Cut Corn Kernels from the Cob

Learn how to cut corn kernels from the cob in only one minute. Music: Courtesy of Audio Network.

How to Cut and Peel an Avocado in One Minute

How to Cut and Peel an Avocado in One Minute

Learn how to cut and peel an avocado in only a minute!

How to Use Gluten-Free Flours for Sweet and Savory Recipes

How to Use Gluten-Free Flours for Sweet and Savory Recipes

Martha talks with Cup4Cup cofounder Lena Kwak about the company's latest gluten-free flour mix.

Three Cooking Tips from a 10-Year-Old Chef

Three Cooking Tips from a 10-Year-Old Chef

Luca Trabocchi, the 10-year-old son of D.C. chef and restaurant owner Fabio Trabocchi, shares three tips you can use in the kitchen when prepping your favorite desserts.

How to Double Recipes for Baked Goods

How to Double Recipes for Baked Goods

How to Double Recipes for Baked Goods

Getting Rid of Garlic and Onion Smell

Getting Rid of Garlic and Onion Smell

Discover a kitchen 'magic trick' for getting rid of garlic and onion smells on your hands.

How to Substitute Cocoa Powder for Chocolate

How to Substitute Cocoa Powder for Chocolate

Discover how to substitute cocoa powder for chocolate.

How to Measure Garlic

How to Measure Garlic

Learn an easy way to consistently measure garlic.

Is Greek Yogurt Better Than Regular Yogurt?

Is Greek Yogurt Better Than Regular Yogurt?

Learn the difference between Greek and regular yogurt and whether or not one is better for you.

Can I Substitute Soy Milk for Whole Milk?

Can I Substitute Soy Milk for Whole Milk?

Watch our video and learn when you can substitute soy milk for whole milk in cooking and baking.

Can I Substitute a Tube Pan for a Bundt Pan?

Can I Substitute a Tube Pan for a Bundt Pan?

Watch our video and learn when it's okay to substitute a tube pan for a Bundt pan when making cakes.

What Is a Dutch Oven?

What Is a Dutch Oven?

Expand your culinary expertise and learn exactly what a Dutch oven can be used for.

How to Soften Brown Sugar

How to Soften Brown Sugar

Brown sugar tends to get hard and clumpy after awhile. Learn three easy techniques for softening.

How to Tame Hot Peppers

How to Tame Hot Peppers

Hot peppers are, well, hot! For a milder taste, learn how to tone down the heat with our easy technique.

How to Make Polenta

How to Make Polenta

Learn the secret to making creamy, golden goodness.

How to Make Hasselback Potatoes

How to Make Hasselback Potatoes

Baked potato meets crispy oven fries with this Hasselback Potatoes tutorial.

How to Cook Pancakes

How to Cook Pancakes

Fluffy golden pancakes are such a morning treat. Here is how to get perfect pancakes - every time!

The Best Way to Cook Salmon

The Best Way to Cook Salmon

There's a few tricks to cooking moist, flaky, delicious salmon. Our test kitchen director teaches you her best technique.

How to Stir-Fry

How to Stir-Fry

Learn this easy Asian-inspired cooking technique, which yields quick-cooked meat and veggies.

How to Season a Cast Iron Skillet

How to Season a Cast Iron Skillet

Whether your skillet has gone dry due to old age or an unfortunate run through the dishwasher, use this easy seasoning technique to revive it.

How to Use Phyllo Dough

How to Use Phyllo Dough

Flaky phyllo dough lends great crispness to desserts and dishes. Learn how to work with the notoriously finicky ingredient.

How to Cook Bacon in the Oven

How to Cook Bacon in the Oven

Cooking bacon in the oven yields perfect, crispy slices and allows it to sit above its rendered fat.

The Difference Between Simmering and Boiling in Cooking

The Difference Between Simmering and Boiling in Cooking

Knowing the difference between simmering and boiling can save a meal. Check out these indicators to differentiate between the two.

How to Peel Hard-Boiled Eggs

How to Peel Hard-Boiled Eggs

Peeling hard-boiled eggs, when mastered, can lead to beautiful deviled eggs. We've got it down to a science.

How to Bake Crisp Roasted Potatoes

How to Bake Crisp Roasted Potatoes

Learn how to properly bake crispy roasted potatoes.

How to Turn a Layer Cake Recipe Into a Sheet Cake Recipe

How to Turn  a Layer Cake Recipe Into a Sheet Cake Recipe

Check out these tips for converting a layer cake recipe into a sheet cake recipe.

Does Adding Salt to Water Make It Boil Faster?

Does Adding Salt to Water Make It Boil Faster?

Marge Perry discusses whether or not adding salt to water helps it boil faster.

Is It Safe to Cook Chicken in a Slow-Cooker?

Is It Safe to Cook Chicken in a Slow-Cooker?

Concerned about the safety of cooking chicken in a slow-cooker? Marge Perry lays your reservations to rest in this episode of 'Ask the Expert!'

  More videos:  
Gardening

Food/Kitchen

Food/Desserts

Entertaining

Green Living

Interior Design

Arts/Crafts

Arts/Design

Arts/Jewelry

Arts/Origami

Arts/Painting

Arts/Photography

Arts/Photoshop

Arts/Sculpture


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