This is a really fun Christmas recipe. The combination of Panettone, Christmas pudding ice cream and soft meringue is unbeatable.
The Perfect Gift for Out-of-Town Friends: Spicy Caramel Corn
Martha creates a spicy popcorn and packages in non-breakable containers – the perfect gift with broad appeal to send to out-of-town recipients.
How to Make Edible Christmas Decorations
Ever made your own Christmas decorations? Give it a go - what's better than interiors you can eat? This is a simple and flexible recipe that you can cut out and decorate however you want.
Celebrations Mint Meltaway Shooters
When you have a dessert that doubles as a cocktail, well you’ve just hit the jackpot, haven’t you? Holiday entertaining calls for just that – a delicious minty ‘Shooter’ that is rich enough with yummy white chocolate to be a decadent dessert. In addition to garnishing your white chocolate mousse dessert with crushed peppermint, we love to sprinkle chopped Fannie Mae Mint Meltaways for an extra decadent touch.
Apple, Pear, Cranberry Crisp Recipe
Dede Wilson, founder of Bakepedia, shares her make-now bake-later apple, pear, cranberry crisp recipe.
Pumpkin Spice Latte Tiramisu Trifle Recipe
If you need a quick decadent dessert for Thanksgiving, umpkin spice latte Tiramisu trifle will save your day,
How To Make Silky Chocolate Bread Pudding
Today’s recipe is for a deliciously silky chocolate bread pudding.
5 of Martha Stewart's Favorite Thanksgiving Desserts
Join Martha and a few of her favorite guests as she bakes the season's most amazing Thanksgiving dessert recipes.
How To Make 5 Chocolate Bread Pudding
Chef Nino shares his delicious recipe for silky chocolate bread pudding.
World's Most Expensive Gingerbread House
If you love the holidays and you love decorating your home for the holidays and you have a ton of expendable income, then have we found the gift for you.
How To Make Pumpkin Spiced Creme Brûlée
Today we learn how to make a classic dessert with a pumpkin spice twist.
Sweet Pear and Raspberry Tart Recipe
Looking for a new dessert to impress your guests with on Thanksgiving? Sarah’s Pear and Raspberry Tart is incredible light and flavorful and so easy to make!
How to Make a White Chocolate Gingerbread Trifle
Nancy Hopkins, Better Homes and Gardens Senior Deputy Food Editor, shows us how to transform cranberries from Thanksgiving into white chocolate gingerbread trifle.
This Thanksgiving Pie Mixes Pumpkin & Pecan Together!
Settle the pumpkin vs. pecan pie debate this Thanksgiving by making a single pie that will please everyone at the table.
Santa Hat Cupcake
Happy Ho Ho Holidays! Give everyone at your Christmas party a reason to be jolly with these easy-to-make Santa hat cupcakes!
Baked Bakery's Peppermint Brownie Recipe
From Baked Bakery in Brooklyn, owners Matt Lewis and Renalto Poliafito share their dark chocolate peppermint brownie recipe. This ultimate brownie recipe pairs a dark chocolate peppermint brownie with a delectable chocolate ganache.
How to Make Rice Krispie Turkey Legs
Lifestyle expert Tanya Memme shows how to turn a dessert favorite into a festive Thanksgiving treat. With just a few modifications, Tanya shows how to make turkey leg shaped Rice Krispie treats. This craft combines all the fun of making Rice Krispie treats with a fun Thanksgiving motif.
Mamie Eisenhower's Fudge Recipe
'Home & Family' co-host Cristina Ferrare shows how to make legendary Mamie Eisenhower's fudge. The recipe, featured in 'Taste of Home' magazine, is rumored to have been a favorite of President Eisenhower and is certain to thrill your family as well.
How To Make An Apple Cobbler Crisp
Thanksgiving wouldn’t be complete without an Apple Cobbler Crisp. Here is a great recipe for this classic dish.
Gordon’s Pannacotta Recipe
Over Christmas, it makes sense to prepare desserts that require minimal effort yet still deliver that ‘wow’ factor. Pannacotta certainly ticks all the right boxes: cheap, simple and effortless.
Gordon’s Ramsay’s Vanilla Shortbread Recipe
A simple yet delicious homemade vanilla shortbread recipe that is sure to go down well with your friends and family. And it can be dressed up any number of ways.
How to Make Mille-Feuille
Mille-feuille, the decadent dessert equivalent of Mount Everest, is the pastry cook's ultimate summit. Complicated, yes, but not unconquerable, as cookbook author Tamar Adler discovers in the December issue, and as this charmingly animated recipe will show you.
The Pioneer Woman's Brown Sugar Oatmeal Cookie Recipe
Brown sugar makes Ree's oatmeal cookies even more scrumptious than before.
Red Velvet Ice Cream Sandwiches at Camicakes Creamery
Camicakes Creamery reinvents Southern desserts using cake and ice cream.
Giada's Festive Holiday Biscotti Recipe
A sprinkle of colored sugar dresses Giada's biscotti in their holiday best.
Negroni Cocktail Pie at Brooklyn's Butter & Scotch
Taste the boozy blend of pie and a Negroni at NYC's Butter and Scotch.
Cornbread Ice Cream With Bacon Whipped Cream in NYC
Surprising ingredients impress ice cream aficionados at NYC's Oddfellows.
Mammie's Teacake Sugar Cookie Recipe
Mamie's teacakes, delicate sugar cookies, will satisfy any sweet tooth.
Giada's Double-Ginger Cookie Recipe
Giada's double ginger cookies are a delightful treat for the holidays.
A Cup of Coffee in a Donut at Sublime Doughnuts
Atlanta's big, bold and beautiful Sublime Doughnuts live up to their name.