Photo by Melody
Congratulations to all our photo contest participants! Check out the winning photos here. We will have the 2015 calendars available to order from Zazzle soon.

Reviews of Kitchen Harvest: A Cook's Guide to Growing Organic Vegetables, Fruits and Herbs in Containers

Good Rating
Book Profile
Author (1): Susan Berry

Softcopy edition:
Publish date: Month Unknown 2002
Published by: Laurel Glen Publishing
List price: $22.95
ISBN Number: 1571457607



  Feedback History and Summary  
1 positive
No neutrals
No negatives


Positive Soulsecho On Jan 11, 2008, Soulsecho wrote:

This is one of the books that I credit with getting me excited about container gardening. This book covers vegatables, herbs, edible flowers and fruits: including suggested container sizes, number of plants per container and good varieties to try. It also has tips on how to cultivate and when to harvest. Beautiful photographs and a few recipies round out the offering in this 144 pg book. I refer to it often and can see myself using it in the years to come as I expand my garden varieties.

Add your own comment and rating to this book

Return to the Garden Bookworm homepage

We recommend Firefox
Overwhelmed? There's a lot to see here. Try starting at our homepage.

[ Home | About | Advertise | Media Kit | Mission | Featured Companies | Submit an Article | Terms of Use | Tour | Rules | Privacy Policy | Contact Us ]

Back to the top

Copyright © 2000-2014 Dave's Garden, an Internet Brands company. All Rights Reserved.

Hope for America