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Discover how easy and profitable it is to grow and sell vegetables, fruits, flowers, herbs and small-livestock from your own Backyard Market Garden.
Learn how others grow and sell:
*14,000 pounds of food, on less than one-eighth acre -- Ohio.
*$150,000 from one-half acre, to fancy restaurants -- Calif.
*$40,000 from one acre of oriental raised beds -- Oregon.
*$36,000 from 3/4 acre, to city farmers markets -- Mass.
Learn how to:
*Earn top dollar, with minimum effort and maximum profits.
*Improve your garden soil for super yields and superb flavor
*Buy or build tools that speed your work and increase profits.
*Enjoy a guaranteed salary from community supported agriculture or a membership garden.
