Photo by Melody
Guess what time it is? It's time for the DG County Fair! Now in it's sixth year, enter your blue-ribbon photos or mouth-watering recipes for a chance to win a gift subscription! Click here here to get all the details, dates and entry rules.

Reviews of Canning & Preserving for Dummies

Book Profile
Author (1): Karen Ward

Softcopy edition:
Publish date: April 2003
Published by: John Wiley & Sons
List price: $16.99
ISBN Number: 0764524712

Categories:

Soft-cover

  Garden Bookworm editor's notes:  
Juicy details on making your own jams and jellies, canned veggies, and dried snacks

Enjoy delicious, do-it-yourself treats year-round and they make great gifts!

Putting up fruits and vegetables in your home is as easy as pie with this step-by-step guide to canning and preserving. With easy-to-follow recipes, up-to-date safety guidelines, and simple, fun techniques, youll find everything you need to fill your pantry with savory, homemade fare.

The Dummies Way:
* Explanations in plain English
* "Get in, get out" information
* Icons and other navigational aids
* Tear-out cheat sheet
* Top ten lists
* A dash of humor and fun

  Feedback History and Summary  
No positives
No neutrals
No negatives

Comments:

No comments have been posted.
Add your own comment and rating to this book

Return to the Garden Bookworm homepage


We recommend Firefox
Overwhelmed? There's a lot to see here. Try starting at our homepage.

[ Home | About | Advertise | Media Kit | Mission | Featured Companies | Submit an Article | Terms of Use | Tour | Rules | Privacy Policy | Contact Us ]

Back to the top

Copyright © 2000-2014 Dave's Garden, an Internet Brands company. All Rights Reserved.
 

Hope for America