Tomato 'Blue Ridge Mountain'

Lycopersicon lycopersicum

Family: Solanaceae (so-lan-AY-see-ee) (Info)
Genus: Lycopersicon (ly-koh-PER-see-kon) (Info)
Species: lycopersicum (ly-koh-PER-see-kum) (Info)
Cultivar: Blue Ridge Mountain
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Height:

4-6 ft. (1.2-1.8 m)

6-8 ft. (1.8-2.4 m)

Spacing:

24-36 in. (60-90 cm)

Sun Exposure:

Full Sun

Danger:

Parts of plant are poisonous if ingested

Seed Collecting:

Allow unblemished fruit to ripen; clean and dry seeds

Ferment seeds before storing

Properly cleaned, seed can be successfully stored

Growing Habit:

Indeterminate

Fruit Shape:

Beefsteak

Fruit Size:

Medium (under one pound)

Large (over one pound)

Days to Maturity:

Mid (69-80 days)

Fruit Colors:

Red

Seed Type:

Open-pollinated

Usage:

Fresh, salad

Fresh, slicing

Canning

Disease Resistance:

Unknown - Tell us

Leaf Type:

Potato Leaf

Foliage Color:

Unknown - Tell us

Bloom Characteristics:

Unknown - Tell us

Water Requirements:

Unknown - Tell us

Where to Grow:

Unknown - Tell us

Regional

This plant has been said to grow in the following regions:

Bonsall, California

San Luis Obispo, California

Vista, California

Hopkinsville, Kentucky

Gardeners' Notes:

1
positive
1
neutral
0
negatives
RatingContent
Positive

On Jul 13, 2009, SLO_Garden from San Luis Obispo, CA wrote:

BRM is a large pink tomato with an excellent sweet flavor. The big, sprawling plants are prolific and appear to have some disease resistance. BRM was one of the earlier tomatoes to start producing in my garden. I would definitely grow it again.

Neutral

On Sep 10, 2005, Farmerdill from Augusta, GA (Zone 8a) wrote:

A large beefsteak.

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