Time to vote for your favorites in the Pixel County Fair!. HERE is where you can vote!

Bell Pepper 'Carmagnola Rosso'

Capsicum annuum

Family: Solanaceae (so-lan-AY-see-ee) (Info)
Genus: Capsicum (KAP-sih-kum) (Info)
Species: annuum (AN-yoo-um) (Info)
Cultivar: Carmagnola Rosso
» View all varieties of Peppers

Height:

24-36 in. (60-90 cm)

Spacing:

15-18 in. (38-45 cm)

18-24 in. (45-60 cm)

Sun Exposure:

Full Sun

Heat (Pungency):

Sweet (0 Scoville Units)

Fruit Shape:

Bell

Fruit Size:

Medium (4" to 6" in length)

Fruit Color:

Green changing to red

Disease Resistance:

Unknown - Tell us

Seed Type:

Open-pollinated

Usage:

Fresh (salsa, salads)

Frying

Stuffing

Pickling

Other details:

Unknown - Tell us

Soil pH requirements:

5.6 to 6.0 (acidic)

6.1 to 6.5 (mildly acidic)

6.6 to 7.5 (neutral)

Propagation Methods:

From seed; sow indoors before last frost

Seed Collecting:

Allow unblemished fruit to ripen; clean and dry seeds

Properly cleaned, seed can be successfully stored

Days to Maturity:

Mid (69-80 days)

Foliage Color:

Unknown - Tell us

Bloom Characteristics:

Unknown - Tell us

Water Requirements:

Unknown - Tell us

Where to Grow:

Unknown - Tell us

Gardeners' Notes:

0
positives
1
neutral
0
negatives
RatingContent
Neutral

On Nov 14, 2006, Farmerdill from Augusta, GA (Zone 8a) wrote:

An excellent extra early Italian red bell pepper from Carmagnola, Italy just south of Turin. Very sweet and and early its no wonder its so popular there! A rare regional Heirloom. (72 days) Imported from Italy.

BACK TO TOP